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ZZA Hospitality, led by Dan Arndt, is a fellow Boston Pizza franchisee, and the two companies are close. "We were on the franchisee advisory council and talked over the years about other opportunities that we might be interested in.

"We understand these areas well. Our goal is to go throughout Canada. This brand is extremely solid in the Midwestern U.S. and in the Southeast, however not as strong in the eastern U.S., which will make it tougher to enter eastern Canada due to the fact that of name recognition. However we feel if we can develop this region, it will start fanning out and individuals will understand more about what it is."Andrew Thengvall, Freddy's chief advancement officer, said the experience Werschler and Many bring to the table, as well as the quality of the food, will assist the brand prosper in Canada."We have an excellent product that's prepared to purchase," Thengvall stated.

We believe we'll be a great addition to those areas." Tutoring concept Sylvan Knowing is set to broaden in Idaho and Michigan. The brand has more than 470 units across the United States. inked a nine-unit deal for the Tampa location with Purple Square Management. Led by CEO Vik Patel, Purple Square runs more than 250 franchised places in the U.S

The Idaho offer is with existing franchisee Dr. Sudhaker Chhabra, who owns centers in Boise and Meridian. Chhabra will broaden his portfolio with additional units in Twin Falls and Coeur d'Alene, Idaho. signed a deal with franchisees Tom and Matt Graziano of TWG Management Co. to open 5 places. The Grazianos, who throughout the years have actually been franchisees of many brands consisting of Qdoba, Jamba and Freddy's, will open their Twin Peaks dining establishments in northern New Jersey.

Skincare concept inked a three-unit agreement with Pet dog Haus franchisees Faizan and Adila Khan. Owners of 4 Pet Haus dining establishments, the Khans will broaden Glo30's presence in Virginia, which currently has 2 corporate areas. Glo30, founded in 2012, has five locations open and started franchising in 2023. It counts "Real Homemakers" star Robyn Dixon as a franchisee.

Citrangola is a third-generation franchisee of Servpro, where he worked along with Campbell. Franchising given that 1991, Re-Bath has more than 100 U.S. places. Pepper Lunch serves sizzling hot plates of Japanese fare and is expanding in Utah. a Japanese fast-casual principle, signed a five-unit deal for Utah. The arrangement is with Gemba Partners, led by Charles and Catherine Johnson.

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Chang's, while Catherine Johnson has a background in restaurants and the hotel market. Established in 1994, Pepper Lunch has more than 500 areas in 15 countries and is now expanding in the U.S. through franchising. signed a 14-unit agreement with an existing franchisee to expand the brand in Kansas and Missouri.

Slim Chickens has more than 250 places. signed its first Canadian franchisees. Ali Saeed and Mudassir Choudri, who own a number of Shell gasoline station, will develop 5 dining establishments in the Toronto area. Captain D's has more than 530 locations in 23 states. The Wire is the place to find news of multi-unit development contracts, brought to you by Senior Author Matthew Liedke.

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states, with another 130+ locations in advancement for 2025 and 2026. For information on franchising chances with Freddy's, check out is a leading fast-casual franchise concept with over 500 locations across 36 states nationwide. Founded in Wichita, Kansas, in 2002, the brand uses a distinct mix of cooked-to-order steakburgers, all-beef hotdogs, shoestring fries and other mouthwatering items, together with newly churned frozen custard deals with.

This signature technique has actually sustained Freddy's continuous growth throughout the U.S. and gathered nationwide recognition from industry-leading rankings, including being named No. 23 on Quick Casual's Top 100 Movers + Shakers, No. 67 on Entrepreneur's Franchise 500 and No. 36 on Yelp's 50 Many Loved Brands. For more on Freddy's, go to the and follow us on and.

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Card text Please note that if the restaurant is independently owned and operated by a Franchisee, the info you supply will be submitted to the Franchisee, who is solely responsible for making work decisions for the franchised dining establishment. The franchised operators of Freddy's locations are in company for themselves. They hire, hire, train and handle their own workers, handle all matters concerning employment of the team members at their dining establishments, and set their own work policies and procedures.